Many of our Malay friends didn’t really try Chinese cuisine before due to the pork reason. And most of the Chinese restaurants their menu contain pork dishes, but in the past few years seem there are a lot of changes and quite a lot of new restaurants they will go for a pork-free dishes only.
Now we have good news for all our Muslim friends! We found one Chinese cuisine Seafood Restaurant located at Jalan Ampang and this restaurant owned by Malay, surprisingly they can cook very well Chinese food and also seafood.
We’ve tried few of the dishes like softshell crab, fried Kailan, Salted Egg Squid, Prawn and Butter Lemon Chicken. All of these dishes are famous in a Chinese menu and they have master the skill of cooking it. We have to admit they pretty good with it, you know is like you are asking a Chinese to cook a very good Roti Canai. LoL
Ohya! If you are looking for huge lobster, there are few in their restaurants. But please make sure after the lobster you won’t feel pain in your wallet.
For More Info check out their page Ampang Seafood